A highly efficient and versatile brew system for craft brewers
For medium-sized and larger craft breweries with a cast-out quantity of 40–115 hl (35–100 US bbl)
From vessel upgrades to new builds, a wide range of customized brewhouse configurations is available. Furthermore, with its smart expansion concept and ability to deliver a 2-hour brewing cycle, the COMPACT-STAR® is fully adaptable for future growth.
The small footprint of the COMPACT-STAR® means it’s easy to ship and the vessel modules can be freely positioned for a fully flexible brewhouse design. Plus, optional GEA MILLSTAR® wet milling technology offers faster lautering and higher throughputs, and the internal calandria with a multi-level wort spreader and GEA JETSTAR® two-phase boiling technology provides eco-friendly wort production. Fitted with a GEA-designed grist hydrator and mash agitator, additional specifications include the following:
A wide range of add-ons is available, including a weak wort tank, a vapor condenser, an energy storage system, a water supply plant, hop and additions dosing, spent grain handling, trub handling, wort cooling and aeration, steam and condensate handling, and clean-in-place (CIP).

Skidded CRAFT-STAR® for smaller craft breweries with a cast-out quantity of 20 hl (17 US bbl).

Skidded CRAFT-STAR® for medium-sized craft breweries with a cast-out quantity of 40 hl (35 US bbl).

The semi-automatic wort aeration system for craft brewing solutions − DN 25 up to DN 50.

Our MILLSTAR® combines the advantages and benefits of conventional wet and dry milling. This method ensures almost perfect husk conservation and optimal grinding of the endosperm, which provides numerous advantages for your brewing process and your final product beer.

GEA InsightPartner Brewery is a GEA digital service that provides a unique insight into your brewery’s performance in productivity, quality and sustainability through intelligent GEA software and GEA consultancy services.

The innovative process diagnostic and consultant service.
Whether it’s a fad or the future, 100% vial traceability is becoming an increasingly important consideration in the pharmaceutical freeze drying industry. Keeping a close eye on developments is GEA. We’re investigating possible solutions and, what’s more, we have the experience, expertise and know-how to implement them.
There was a time when the phrases ‘non-alcoholic beer’ and ‘tastes good’ were seldom used together in the same sentence, particularly by consumers. But low-proof and alcohol-free beers have come a long way – many of them now refreshing drinks in their own right – thanks in no small part to technology from GEA.
At GEA, our commitment to engineering for a better world fuels our pursuit of innovative solutions that enhance patient care and safety. One of our most promising ventures in recent years is aseptic spray drying – a technology that promises to revolutionize pharmaceutical manufacturing.