Noodles

Firm, chewy and bouncy: enhance the taste of your noodles with GEA's state-of-the-art processing technologies for different types of noodles from different raw materials.

spelt buckwheat noodles

Square shaped noodles

Raw materials: spelt-buckwheat
Technology: regular sheeted

medium round noodles

Medium round noodles

Raw materials: rice
Technology: cooked-extruded

wheat flour round noodles

Medium round noodles

Raw materials: wheat flour
Technology: regular sheeted

square shaped noodles

Square shaped noodles

Raw materials: durum
Technology: regular sheeted

wheat flour square shaped noodles

Square shaped noodles

Raw materials: wheat flour
Technology: regular extruded

Cereais matinais
Extrusoras GEA xTru Twin
Expandidos diretamente - Sticks de Farelo

Expandidos diretamente - Sticks de Farelo

Expandidos diretamente - Sticks de Farelo

Expandidos diretamente - Sticks de Farelo

Expandidos diretamente - Sticks de Farelo

Expandidos diretamente - Sticks de Farelo

Expandidos diretamente - Sticks de Farelo

Expandidos diretamente - Sticks de Farelo

Pellets de Salgadinhos - Multicamadas

Multicamadas de chocolate

GEA Advanced Extrusion Technology

Customer story

OBST AND GEA PAVAN: a long-lasting collaboration in breakfast cereals processing. Discover how to turn habits into a big aopportunity with GEA.

Pellets de Salgadinhos - Multicamadas

Multicamadas de chocolate

Especialista da GEA

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Downloads

fat-free noodles

Fat Free Noodles

noodles 5
The right balance for noodles

The right balance for noodles.

Firm, Chewy and Bouncy.

gea xtru cooker
Noodles-3

We design and install turnkey process lines tailored to any specific need.

Noodles_brochure

Get the GEA Noodles Processing Technology brochure.

Discover GEA's innovative solutions to elevate your noodle production with our Noodles Processing Technology brochure. From dough preparation to cutting and drying, we provide state-of-the-art technologies to ensure premium quality noodles. Download our brochure today for an in-depth look at how we can streamline and optimize your production line for maximum efficiency and consistency.

noodles expert

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Insights da GEA

GEA Academy training

All pharmaceutical freeze-drying vials are the same! Aren't they?

Whether it’s a fad or the future, 100% vial traceability is becoming an increasingly important consideration in the pharmaceutical freeze drying industry. Keeping a close eye on developments is GEA. We’re investigating possible solutions and, what’s more, we have the experience, expertise and know-how to implement them.

Alcohol-free beer: They want it all – they want less.

Cerveja sem álcool: Eles querem tudo - eles querem menos

Houve um tempo em que as frases "cerveja sem álcool" e "bom sabor" raramente eram usadas juntas na mesma frase, particularmente pelos consumidores. Mas as cervejas sem álcool e de baixo teor de álcool percorreram um longo caminho - muitas delas agora são bebidas refrescantes por direito próprio - graças, em grande parte, à tecnologia da GEA.

Innovating patient care with aseptic spray drying

At GEA, our commitment to engineering for a better world fuels our pursuit of innovative solutions that enhance patient care and safety. One of our most promising ventures in recent years is aseptic spray drying – a technology that promises to revolutionize pharmaceutical manufacturing.

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