Plant based proteins
The world's growing demand for natural, plant-based proteins equals vast opportunities.
Reduce your time to market and sustainably produce high-value plant-based proteins that consistently meet customers' demands for purity and functionality at optimum yield.
From plant to powder we understand and master each step of the process. Our complete processing line technologies give you the flexibility to stay competitive and transform the potential of proteins into pure business.
To deliver quality day in and day out, you need high-quality and dependable solutions that will help you deliver optimal products.
Minimize your environmental impact while maximizing efficiency, safety – and overall performance.
Take advantage of our expertise and achieve excellence across the board. From carrying out simulations to your final product.
Whatever your base ingredient, be it soy, potato, pea, or even mung bean, we're here to help optimize every single step of your production process. From the collection and preparation of raw materials to the moment the finalized product leaves your factory floor.
Watch our video with Sarah, Application Development Manager for plant-based proteins, and find out how our project managers, process and engineering experts at dedicated GEA test centers can work with you to put quality first, and help you to create new and exciting products for your customers.
In this video, GEA energy expert Riccardo explains how GEA can help you to dramatically reduce reliance on fossil fuels, boost relative energy efficiency and cut CO2 emissions, as well as recycle water and improve productivity in your plant-based protein production process.
Meet Conny, Application Sales Manager for starch and proteins, and find out how more than 60 years of GEA expertise supports every aspect of plant design and installation, post-commissioning service and maintenance.
Whether it’s a fad or the future, 100% vial traceability is becoming an increasingly important consideration in the pharmaceutical freeze drying industry. Keeping a close eye on developments is GEA. We’re investigating possible solutions and, what’s more, we have the experience, expertise and know-how to implement them.
There was a time when the phrases ‘non-alcoholic beer’ and ‘tastes good’ were seldom used together in the same sentence, particularly by consumers. But low-proof and alcohol-free beers have come a long way – many of them now refreshing drinks in their own right – thanks in no small part to technology from GEA.
At GEA, our commitment to engineering for a better world fuels our pursuit of innovative solutions that enhance patient care and safety. One of our most promising ventures in recent years is aseptic spray drying – a technology that promises to revolutionize pharmaceutical manufacturing.