GEA at Anuga FoodTec 2024
Meet us in Hall 5.1 / Booth C010 D029

Understanding the high potential for energy savings due to reduction of pressure in compressed air, GEA decided to extend the 4-bar actuator option to almost the entire range of valves supporting customers to dial down these costs and the ecological footprint.
To be installed in vessel walls or bottoms to specifically clean spray shadow areas. An innovative mechanism allows an opening into the inside of the cleaner so that no components protrude into the vessel.
GEA’s affordable solution for producing premium quality concentrates with our Freeze Concentration technology that ensures quality retention, highly pure water discharge, continuous operation, low maintenance costs, small environmental footprint, as well as a simple, reliable and efficient operation. Available in three sizes.
GEA NiSoMate is an in-line real-time quality monitoring system capable to measure the homogenization effect and derive physical product features including particles size distribution, dilution, change of composition, density etc.
The coneVerge® is suitable for dairy, food and beverage products sensible to homogenization pressure.
GEA is the only supplier capable of meeting the full spectrum of Powder Handing, Powder Filling and packing requirements. The service we provide is unique. Whether purchasing an individual machine or a fully integrated system, all customers benefit from our understanding of exacting requirements of the powdered food industry.
GEA is a globally acknowledged specialist in the manufacturing of GEA Scan-Vibro vibratory equipment which includes Sifters, Conveyors, Feeders, LIW Feeders & Dosing Equipment, Spiral Elevators and Fluid beds drying for the Dairy, Food and Beverage industries, among others.